Mámor High Tea: At Your (Elegant) Service!
To make a Mámor High Tea reservation, please fill out this form for accuracy and convenience.
Worldwide reviews of
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Thinking man's foreplay. The Sunday Age Lifestyle Section / One of Australia's Seven Secret Destinations--The Australian Travel Section / One of the top High Teas in Australia--High Tea Society / One of the most beautiful hidden gems of Melbourne--Momo & Coco, dessert correspondents / Nicest truffles I tasted in Melbourne--World Chocolate Guide / True chocolate heaven--Weekend Notes / Best for those who don't just want to eat but have an experience--The Age Travel Section |
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Come join Dr Hanna, Chocolatiere and Doyenne of the High Tea in her sumptious Szalón, unique in all Australia. Our European High Teas are served in the Austro-Hungarian tradition of Vienna and Budapest and are offered throughout the year in our Collingwood shop by appointment, including Sundays. When you step into our baroque Chocolate & High Tea Szalón, you notice the antique walnut glass-doored cupboards betopped with marble counters, on which sit trays of our signature chocolate truffles. All chocolates are hand-made on our premises with flavours to titillate. For white and milk chocolate lovers there is passion fruit, absinthe, Baileys, strawberry black pepper, lemongrass and coconut, nut cluster. For the dark lovers, you shan't miss the chilli, raspberry framboise, mint, and dark beer.
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Our menu
Special occasion high teas can be booked - the perfect way to celebrate a birthday or hen party. We are an intimate setting and can seat maximum 15 people at three tables, but people also love standing and socialising for our buffet style for up to 50 people. Everything is freshly baked on the premises for your particular occasion. You can even create your own chocolate couture menu (see "My Philosophy of Chocolate Couture") to your theme or holiday, from birthdays, engagement, and anniversaries, to corporate meetings. The menu changes to reflect seasonal produce and themes. That is why we need reservations and exact numbers. The menu changes to reflect seasonal produce and themes. Near Christmas, Mámor's popular Festive Afternoon Teas include strawberry and white chocolate cupcakes, chocolate covered strawberries and Christmas pudding truffles. All served in antique European china and silver. Visit often for something new.(Top) PricingChocolate Full High TeaMonday to Friday high tea start times, 10.00am to 5.00pm, $45.00 per person. Minimum three persons. Weekends high tea start times: 10.00am to 5.00pm, $55.00 per person. Minimum three persons. Chocolate Mini High TeaDuring weekdays, no minimum number required. Call at a short notice and enjoy a European-style High Tea served in antique porcelain and silverware in the Mámor Chocolate Szalón. Includes everything freshly made on the premises - such as scones with jam or muffins, 2 artisan chocolate truffles, choice of leaf tea, espresso or hot chocolate. To make a Mámor High Tea reservation, please fill out this form for accuracy and convenience. |
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Mámor High Tea FAQLocation |
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To make a Mámor High Tea reservation, please fill out this form for accuracy and convenience.

Mámor translates to "ecstasy" in Hungarian, a level of pleasure that transports you to Old Europe as you enjoy your sumptuous High Tea in a most unexpected pocket of Melbourne.
The Szalón 
Our menu includes an eleven-course repast with everything from savouries to sweets. Special requirements may be accommodated, as a sample you may find: chicken liver mousse and liptó cheese pâté artisan style chocolate truffles (hand made on site in the chocolate laboratory by our host and owner Dr Hanna Frederick), Somlo sponge cake (which is a rum soaked walnut and chocolate sponge cake layered with vanilla pudding, apricot jam, topped with whipped cream and chocolate sauce). Add to that some French bubbly, juice, coffee and a selection of Madame Flavour gourmet leaf teas, you and your party will be in Monarchy Heaven!